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Chefmeow / All my dishes 1 year, 11 months ago
These are tried and true and very good. This recipe came from an estate sale. I obtained it when I purchased the family collection from the Stewart Estate in Quinlan, Texas in 1994.
Prep:15m Cook:15m Servings:4
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Chefmeow |
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jenniferbyrdez 1 year, 11 months ago said:
Love this. Easy and good.
cubralinda 1 year, 11 months ago said:
Yum yum yum.