Canadian Bacon Potato Quiche
From pat2me 16 years ago
- 50 minutes to make
- Serves 8
With all the holiday brunches, this is literally easy as pie!
Ingredients
- 1 refrigerated pie crust shopping list
- 1 C country style diced potatoes, thawed shopping list
- 1 C ½ inch pieces of fresh asparagus shopping list
- 1 C diced Canadian bacon shopping list
- 1 ½ C havarti, shredded (6 oz) shopping list
- 4 eggs shopping list
- 1 C milk shopping list
- ½ t marjoram shopping list
- ¼ t salt shopping list
How to make it
- 375 oven
- Prepare crust as directed on package
- Bake about 8 minutes or until golden
- Layer potaoes, asparagus, bacon and cheese in partially baked crust
- Beat eggs, milk, marjoram & salt, blend well
- Pour over mixture in pie shell
- Bake 40 – 50 minutes or until knife comes out clean
- Let stand 5 minutes
- 8 servings
People Who Like This Dish 4
- JABNJENN Nowhere, Us
- shirleyoma Cove, OR
- zanna MOUNT CLEMENS, MI
- pat2me Nashua, NH
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The Rating
Reviewed by 1 people-
Boy did this get my attention, how did I miss it this long!!! got my 5
shirleyoma
in Cove loved it
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