Recipe

Canadian Bacon Potato Quiche Recipe


Canadian Bacon Potato Quiche Recipe Pat2me / All my dishes
1 year, 12 months ago
With all the holiday brunches, this is literally easy as pie!
Prep:15m Cook:50m Servings:8

Pat2me

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Ingredients
  • 1 refrigerated pie crust
  • 1 C country style diced potatoes, thawed
  • 1 C ½ inch pieces of fresh asparagus
  • 1 C diced Canadian Bacon
  • 1 ½ C havarti, shredded (6 oz)
  • 4 eggs
  • 1 C milk
  • ½ t marjoram
  • ¼ t salt

Directions
  1. 375 oven
  2. Prepare crust as directed on package
  3. Bake about 8 minutes or until golden
  4. Layer potaoes, asparagus, bacon and cheese in partially baked crust
  5. Beat eggs, milk, marjoram & salt, blend well
  6. Pour over mixture in pie shell
  7. Bake 40 – 50 minutes or until knife comes out clean
  8. Let stand 5 minutes
  9. 8 servings

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Comments

cookingforfun 1 year, 12 months ago said:
I'm booked through Tuesday with dinners, this is my Wednesday dinner. Thanks

cubralinda 1 year, 12 months ago said:
Yummmy!!!!thanks for sharing! =-0)

smidgentigre 1 year, 12 months ago said:
Yum--sounds good...now I just have to find a good gluten free pie crust recipe.... :o)

judypatterson 1 year, 11 months ago said:
This sounds great. will give it a try.

pat2me 1 year, 11 months ago said:

shirleyoma 1 year, 8 months ago said:
Boy did this get my attention, how did I miss it this long!!! got my 5


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