How to make it

  • In a large saucepan, bring broth, water & sugar to a boil over medium heat.
  • Reduce heat to low.
  • Drizzle beaten egg into hot broth.
  • Remove from heat; stir in onions

Reviews & Comments 2

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  • crysha 10 years ago
    My whole family loves this soup..I will def be making this!
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  • notyourmomma 10 years ago
    So simple, yet so good. I love egg drop too. You are on a roll tonight, gal.
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