How to make it

  • Heat oven to 400 degrees F
  • Mix all ingredients. Shape mixture into twenty 1 1/2 inch meatballs. Place in ungreased rectangular pan. 13 X 9 X 2 inches or on a rack in broiler pan.
  • Bake uncovered 20 to 25 minutes or until no longer pink in center and juice is clear.

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