Recipe

Old Fashioned Chicken Soup Recipe

	Meek / All my dishes 1 year, 12 months ago Best served by some one else and eaten snuggled up in your doona in front of a movie on a rainy afternoon. Nothing too oringinal but who can add to perfection? Prep:15m Cook:90m Servings:10	Meek
	warm hartey

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Ingredients

1KG Chicken drumsticks

1 Can of lentils

1 Bunch of celery

2 Large Potatoes

5 Large Carrots

2 Tablespoons Vegi stock - reduced salt

1 Bunch Fresh thyme

1 tea spoon cracked black pepper.

3 cloves of garlic

Directions

In a large pot brown the chicken along with the crushed garlic cloves and a little olive oil.

Cut all the veg in to bit sized peices, with the celery use mainly the leafy top finely chopped and use only 1 or 2 of the lower stems.

Remove the chicken and add all of the veg, on a med heat stir the veg until they wilt and begin to sofen.

Add the chicken back into the pot. Sprinkle in the vegi stock, and cover with hot water. Simmer with the lid on for about and hour. Stirring every 20 min or so.

Stain and rinse the lentils, add into the pot.

You can now leave this on a low heat for how ever long you want, when ever your ready to eat. Just before serving pick the bones out and stir in the fresh thyme and pepper.

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