Ingredients

How to make it

  • Preheat oven to 475.
  • Choose a shallow baking dish and grease well with olive oil.
  • Cut tomatoes in 1/4" slices and place a single layer in the dish.
  • Salt and pepper lightly then sprinkle with minced herbs and red peppers.
  • Repeat the process twice then drizzle a little olive oil.
  • Cover lightly with bread crumbs and sprinkle with capers.
  • Bake 20 minutes then chill well before serving.

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