Ingredients

How to make it

  • You can make this on the stovetop OR in the slow cooker
  • ------------STOVE TOP METHOD------------
  • Scald milk in a sauce pan
  • Add all other ingredients
  • cook on medium/low until the solution is thick and caramel in colour -- about 1 hour.
  • When finished, put in wide-mouthed jars or other sealed container and store in the fridge until use
  • ------------SLOW COOK METHOD----------
  • Add all ingredients to slow cooker
  • Cook UNCOVERED! on high about 10 hours. Stir and scrape the sides in the last few hours
  • When finished, put in wide-mouthed jars or other sealed container and store in the fridge until use.

Reviews & Comments 3

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    " It was excellent "
    pointsevenout ate it and said...
    Delicious recipe. If it's not caramel it should be.
    Traditional Dulce De Leche for more.
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  • sas 6 years ago
    I close my eyes and envision me propped up in bed with a jar of dulce de leche and a spoon. Heh!
    Love this stuff and love your name.
    Thanks-Sas
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    " It was excellent "
    ahmed1 ate it and said...
    HI,thanks for sharing this.I was looking for it long time ago..
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  • kukla 7 years ago
    I love dulce de leche, and I have several recipes for it, all pretty much the same - EXCEPT -- I did not know you could make this in a slow cooker!! Thanks for the info re: the baking soda too! [LOVE IT when I learn something new!!]
    Thank you, Sassinate (fellow Canadian :)
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