Recipe

Bruschetta Chicken Recipe


Bruschetta Chicken Recipe
I got this recipe from my dear friend Heidi. It is so fantastic she made it for my brother's rehearsal dinner...it was a hit there also.

Manielynn

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Ingredients
  • 1/2 c. flour
  • 3 T. fresh basil, minced
  • 2 eggs, beaten
  • 2 cloves garlic
  • 4 boneless, skinless, chicken breasts
  • 1 T. olive oil
  • 1/4 c. parmesan cheese, grated
  • 1/2 tsp. salt
  • 1/4 c. dry seasoned bread crumbs
  • 1/4 tsp. pepper
  • 1 T. butter, melted
  • mozzarella cheese, shredded
  • 2 L tomatoes, seeded and chopped

Directions
  1. Place flour and eggs in separate shallow bowls.
  2. Dip chicken in flour, then in eggs: place in a greased 9 x 13 pan.
  3. Combine parmesan, bread crumbs, and butter; sprinkle over chicken. Loosely cover pan with foil, bake at 375° for 20 minutes, uncover, bake 5-10 minutes longer until top is browned.
  4. Meanwhile, in a bowl, combine remaining ingredients, spoon over cooked chicken.
  5. Sprinkle with mozzarella cheese and serve with pasta.

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