Recipe

Chicken Tamale Pie Recipe


Chicken Tamale Pie Recipe
This recipe is fantastic, I always add a little extra cheese to it. I take this to potlucks and it disappears fast.

Manielynn

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Ingredients
  • 2 (8-oz.) boxes corn muffin mix
  • 1 (4-oz.) can diced green chiles
  • 2 c. shredded cheddar or Colby-jack cheese
  • 1/2 c. finely chopped green onions
  • 1 c. whole kernel corn
  • 1 1/2 c. shredded cooked chicken
  • 1 garlic clove, minced
  • 1 (10 3/4-oz.) can cream of chicken soup
  • 1 tsp. chili powder

Directions
  1. Prepare muffin mix as directed on package, adding 1 1/2 cups of cheese with the mix and set aside.
  2. Cook and stir chicken, soup, chiles, scallions, garlic and chili powder in a large saucepan until heated through.
  3. Spoon the muffin mixture into a greased 9 x 13 pan.
  4. Spoon the hot soup mixture over muffin mixture to within 1/2 inch of edge. Top with the remaining cheese.
  5. Bake at 350° for 25 minutes or until cornbread is golden.

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Comments


Yeah, baby. TY. Love your kitten.


Omgsh this looks so tasty. i have to try it!


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