Soy Sauce Chicken
From watson2167 16 years agoIngredients
- 1 whole chicken, cut into parts shopping list
- 1/3-1/2 cup soy sauce (use low sodium ) shopping list
- 1/2 cup water shopping list
- 3 tablespoons brown sugar shopping list
- 1 tablespoon of oyster sauce shopping list
- 1/4 cup rice wine or dry sherry shopping list
- 1 tablespoon fresh ginger, crushed shopping list
- 1/2 teaspoon five-spice powder shopping list
- 1-2 piece star anise shopping list
- 2 cloves garlic shopping list
- 1 stalk scallions, chopped shopping list
- sesame seeds shopping list
How to make it
- Mix all ingredients, except chicken, scallions, sesame seeds in a large pot over medium heat.
- Add chicken, then let simmer 30-40 minutes, turning chicken pieces occasionally.
- Remove chicken pieces from sauce and set aside in a serving platter.
- ( if like with sauce) Skim fat from the sauce, thicken it with cornstarch mixture (1 tsp cornstarch dissolved in 1 TB water) and pour the sauce over chicken.
- Sprinkle scallions and sesame seeds and serve with rice.
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