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How to make it

  • Combine dry ingredients. Work in shortening and add milk gradually. Knead and pinch off desired amount and place in greased and heated dutch oven. Bake 15-20 minutes at 325 degrees F.

Reviews & Comments 1

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    " It was good "
    frankieanne ate it and said...
    I tried these today and they weren't done at 20 minutes. I upped the temperature to 350F and cooked them for 20 minutes more. They still were a bit doughy inside. Was I suppose to put the lid on? They tasted good though. Added a couple of pictures. More here
    Dutch Oven Biscuits
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    " It was good "
    frankieanne ate it and said...
    How cool is this? :D I'm saving it. Thank you!
    Was this review helpful? Yes Flag

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