How to make it

  • In a small bowl, combine cocoa and cold water, mixing until thoroughly combined into a paste. Set aside.
  • In a saucepan, pour milk and honey and stir. Set over medium-low heat.
  • When milk is warmed through, stir in peanut butter and cocoa paste, whisking to froth slightly and combine fully.
  • Keep over heat until it reaches desired temperature, but do not let boil.

Reviews & Comments 4

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • suestonebender 10 years ago
    This sounds incredibly decadent! Still suffering through the end of a cold Canadian winter here. Can't wait to try this with the kids.
    Was this review helpful? Yes Flag
  • jo_jo_ba 10 years ago
    Amount Per Serving
    Calories: 233.4
    Total Fat: 10.8 g
    Cholesterol: 18.3 mg
    Sodium: 112.5 mg
    Total Carbs: 30.1 g
    Dietary Fiber: 2.3 g
    Protein: 9.0 g
    Was this review helpful? Yes Flag
  • ambus 10 years ago
    It looks fantastic... very good Jojoba
    Was this review helpful? Yes Flag
    " It was excellent "
    iffyo ate it and said...
    sounds yummmmmmmm!bookmarked!
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes