Ingredients

How to make it

  • In a small bowl, combine cocoa and cold water, mixing until thoroughly combined into a paste. Set aside.
  • In a saucepan, pour milk and honey and stir. Set over medium-low heat.
  • When milk is warmed through, stir in peanut butter and cocoa paste, whisking to froth slightly and combine fully.
  • Keep over heat until it reaches desired temperature, but do not let boil.

Reviews & Comments 4

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  • suestonebender 6 years ago
    This sounds incredibly decadent! Still suffering through the end of a cold Canadian winter here. Can't wait to try this with the kids.
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  • jo_jo_ba 7 years ago
    Amount Per Serving
    Calories: 233.4
    Total Fat: 10.8 g
    Cholesterol: 18.3 mg
    Sodium: 112.5 mg
    Total Carbs: 30.1 g
    Dietary Fiber: 2.3 g
    Protein: 9.0 g
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  • ambus 7 years ago
    It looks fantastic... very good Jojoba
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    " It was excellent "
    iffyo ate it and said...
    sounds yummmmmmmm!bookmarked!
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