Recipe

Yukon Gold Mashed Potatoes With Green Oniona Recipe

	Softgrey / All my dishes 2 years, 8 months ago The creaminess of the potatoes means that you get a really rich texture without the addition of loads of cream and butter--just a little dab'll do ya!- making this one of the healthier ways to enjoy creamy mashed potatoes! This is great with roast c... More Prep:10m Cook:10m Servings:4	Softgrey
	easy quick quick delicious fast yummy potatoes potatoes

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Ingredients

Yukon Gold Potatoes - 5 medium sized-scrubbed

2 scallions- green part only (also called green or spring onions)

2 tbsp butter

Freshly cracked black pepper

Chicken stock-optional

*ammount of scallion use can be adjusted to taste

Directions

Cut the potatoes into 1 inch pieces, leaving the skin on.

Boil in salted water until very tender

Drain-leaving a tiny bit of water in the pot.

Chop the scallions and add to the pot

Add the butter and mash in the warm pot with a potato masher.

If necessary, add a splash of chicken stock to smooth the consistency of the potatoes (if you don't have stock on hand you can just leave more salted water in the pot).

Add cracked pepper to taste and stir.

Serve warm.

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