Recipe

Ham And Egg Cups Recipe


Ham And Egg Cups Recipe
Fun brunch/brreakfast recipe from Family Circle. Serve with hash browns or home fries and fresh fruit.

Mrspotatohe

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Ingredients
  • 8 sliced deli cured ham
  • 4 tbs shredded sharp Cheddar cheese
  • 1 green onion, thinly sliced
  • 8 large eggs
  • pepper to taste

Directions
  1. Heat oven to 400 degrees.*
  2. Coat 8 muffin cups with nonstick spray.
  3. Place 1 slice of ham in each muffin cup, doubling each slice over to ensure there are no holes in the bottom.
  4. Sprinkle each cup with 1/2 tbs cheese and 1/2 tbs green onion
  5. Break 1 egg into each cup.
  6. Sprinkle lightly with pepper.
  7. Bake 15 min. or to desired degree of doneness.
  8. Remove cups onto serving plates.

Not quite what you're looking for? See more Breakfast / Eggs
Comments


Wow, this sounds easy enough. Love easy!!!


I like this one very easy for my daughter to try.


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