Ham and Beans
From timastor 16 years agoIngredients
- ham bone - 1 or more shopping list
- great northern beans - 1 1/2 packages shopping list
- onion - one white shopping list
- serrano pepper - one shopping list
- celery - one stalk shopping list
- garlic - 2 cloves shopping list
- Fresh ginger - 2 slices shopping list
How to make it
- Boil ham bone until all meat has fallen from bone.
- (I actually boiled 3 ham bones but only used a portion of the stock and ham}
- Drain ham stock in colander.
- Clean beans and then boil for 30 minutes.
- Cover beans and let set overnight.
- Thinly slice ginger from root and dice.
- Chop onion.
- Smash and dice garlic.
- Thinly slice celery.
- Remove top and tail of pepper, slice and chop.
- Combine stock, beans, ham, onion, pepper, ginger, and celery in large pot.
- Simmer for 2 to 3 hours.
- Salt amd pepper to taste.
- Serve and enjoy!
People Who Like This Dish 7
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