Ingredients

How to make it

  • Heat oven to 375 degrees.
  • Lightly grease cookie sheets.
  • Beat butter, eggs, light brown sugar and vanilla in a large bowl until well blended.
  • Add flour, baking soda, cinnamon and salt.
  • Beat until well blended.
  • Stir in oats, toffee bits and coconut.
  • Drop dough by rounded teaspoons about 2 inches apart on the cookie sheets.
  • Bake 8 to 10 minutes or until edges are lightly browned.
  • Cool 1 minute.
  • Remove to wire rack.
  • Cool completely.
  • Makes about 4 dozen cookies.

Reviews & Comments 8

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  • magali777 6 years ago
    MMM..this recipe sounds delicious, I'm going to try it soon, thank you Debra!
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  • michellem 6 years ago
    I love the sound of these..wow Im going to try them soon. I love toffee and coconut! Thanks for the great post!!!
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    " It was excellent "
    michelle73 ate it and said...
    These are EVIL!!!! I can't stop eating them lol. :)
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  • walkenbakery 6 years ago
    Looks like a great recipe! I'm always on the look out for cookies to add to my repetory, especially as Christmas approaches!
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    " It was excellent "
    ahmed1 ate it and said...
    Sounds great Debra..Thanks for posting.
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    " It was excellent "
    mumtazcatering ate it and said...
    great posting LOOOVE all the ingredients
    have a wonderful day
    mumtaz
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  • angelgal 6 years ago
    OH YUM!!!!!!
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  • rosemaryblue 6 years ago
    Love it because it is made with all brown sugar! Of course, pure butter, then the "bits" just go hand in hand. Great recipe, and I know that it's delicious! :)
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