Baked Macaroni With Three Cheeses
From chefmeow 16 years ago
- 40 minutes to make
- Serves 6
BAKED MACARONI WITH THREE CHEESES This recipe came from an estate sale. I obtained it when I purchased the family collection from the Stuart Estate in Grand Saline, Texas in 1991.
Ingredients
- 1 pound spiral macaroni uncooked shopping list
- 1 cup milk shopping list
- 3/4 cup ricotta cheese shopping list
- 1/2 cup grated cheddar cheese shopping list
- 1/3 cup plus 2 tablespoons grated parmesan cheese shopping list
- 1/4 cup chopped parsley shopping list
- 1/2 teaspoon salt shopping list
- 1 teaspoon freshly ground black pepper shopping list
- 1/4 cup fine bread crumbs dry shopping list
- 2 tablespoons melted butter shopping list
How to make it
- Prepare pasta according to package directions reducing cooking time by one third then drain.
- While pasta is cooking combine milk and ricotta in a blender and blend until smooth.
- Transfer to bowl and stir in cheddar cheese, 1/3 cup of the parmesan, parsley salt and pepper.
- Stir pasta into cheese mixture until well blended then transfer to a round casserole dish.
- Stir bread crumbs, butter and remaining parmesan cheese until thoroughly mixed.
- Sprinkle mixture evenly over casserole then bake at 375 for 35 minutes.
- Serve immediately.
People Who Like This Dish 7
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