Petticoat Tail Cookies
From nytkrew 17 years ago
- 68 minutes to make
- Serves 36
These are my favorite christmas cookies that my mother used to make. Absolutely love them.
Ingredients
- 1 c butter shopping list
- 1 c sugar shopping list
- 1 egg shopping list
- 2 3/4 c flour shopping list
- 1/8 teaspoon salt shopping list
- 2 tsp rosewater shopping list
- red food coloring shopping list
- green food coloring shopping list
- icing: shopping list
- 2 cups sifted confectionary sugar shopping list
- 1 tsp vanilla shopping list
- 2 -3 Tablespoon evap milk shopping list
How to make it
- Preheat oven to 375.
- Cream butter and sugar until fluffy. Add egg and mix.
- Stir together flour and salt.
- Mix into creamed mixture.
- Mix in rosewater.
- Divide in half and into each half mix in red food coloring in one and green in the other.
- Roll out dough to 1/8 inch thickness on a floured cutting board.
- Cut out cookies.
- Place on ungreased baking sheet.
- Bake for 6 -8 minutes.
- Decorate.
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