Recipe

Layered Meatball Bake Recipe

	Scpepccee / All my dishes 1 year, 11 months ago A family favorite! Quick & Easy! Prep:5m Cook:30m Servings:6	Scpepccee
	mushrooms meatballs cheese

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crs101271

Ingredients

1 pkg. (6 oz.) Stuffing Mix for Chicken

1 can (10-3/4 oz.) cream of mushroom soup

1/4 cup milk

1 pkg. (1 lb.) frozen meatballs

2 cups frozen peas

1 cup Shredded Cheddar Cheese

Directions

PREHEAT oven to 400ºF. Prepare stuffing mix as directed on package for Light Preparation; set aside.

COMBINE soup and milk in 13x9-inch baking dish. Stir in meatballs and peas; sprinkle with cheese. Top with the prepared stuffing.

BAKE 20 to 25 min. or until heated through.

****Variation... Prepare as directed, substituting 1 can (14-1/2 oz.) diced tomatoes for the soup, omitting milk and using Italian-flavored meatballs and Shredded Mozzarella Cheese.

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Comments

shirleyoma 1 year, 11 months ago said:
Gotta make this one soon!

henrie 1 year, 11 months ago said:
Sounds great, thanks for sharing.

crs101271 1 year, 10 months ago said:
Tried this last night making the diced tomato variation and I loved it. It tasted great, very filling and so quick and easy to make. Thanks so much for the post.

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