How to make it

  • Directions:
  • MIX broth, garlic powder, tomatoes, mushrooms and onions in 3 1/2-qt. slow cooker. Add chicken and turn to coat.
  • COVER and cook on LOW 7 to 8 hr.* or until done. Serve over spaghetti.
  • *or on HIGH 4 to 5 hr.
  • TIP:
  • For thicker sauce, mix 2 tbsp. cornstarch and 2 tbsp. water. Remove chicken from cooker. Stir cornstarch mixture into cooker. Cover and cook on HIGH 10 min. or until mixture boils and thickens.

Reviews & Comments 3

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    " It was excellent "
    linebb956 ate it and said...
    After Christmas I will be needing lots of recipes like this... easy! Keep them coming!
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  • desertgal 11 years ago
    Looks good and sounds great!
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  • tupelohoney17 11 years ago
    Numm...this sounds wonderful and it will be delightful to have this aroma meet me at the door. Thanks for the great post!
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