carrot and orange soup
From robertg 16 years ago
- 45 minutes to make
- Serves 4
flavor comes from uvique ingerdients
Ingredients
- 1 large onion,thinly sliced shopping list
- 1/4 cup + 1 tbs. olive oil,divided shopping list
- 3 large carrots thinlt sliced (2 1/2 cups) shopping list
- 2 Tbs, fresh grated ginger-divided shopping list
- 2 cups chicken stock shopping list
- 2 Tbs. crystallized ginger shopping list
- 1/2 cup fresh orange juice shopping list
- 1/2 tsp. salt shopping list
- 1 Tbs. maple syrup shopping list
- 1 tsp. fresh lemon juice shopping list
How to make it
- in a large soup kettle, saute onions in 1/4 cup of oil-over medium heat, till caramelized (about 8-10 minutes
- add carrots and 1 Tbs. ginger,stiring to coat carrots, for 3 minutes
- add stock and remaing ginger-bring to a boil,reduce heat and simmer for 30 minutes, and carrots are soft
- puree in batches and return to pot
- add remaining Tbs. oil,orange juice,crystallized ginger,salt,maple syrup and lemon juice
- heat on low ( don't boil ) serve when ready
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