Chocolate Pirouette-Crusted CakeFrom mystic_river1 9 years ago
How to make it
- THAW cake according to package directions. Place on platter.
- CUT the cookies to about 2 1/2" in length. Place the cookies upright, side-by-side, all around the edge of the cake, pressing gently into the frosting. Place any leftover cookies on top of the cake. Serve immediately.
- TIP: This cake can be prepared up to 2 days ahead. Store in refrigerator.