How to make it

  • Combine all ingredients in a medium bowl.
  • Let rest for a few hours to allow flavors to blend.

Reviews & Comments 3

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  • geckofiend 11 years ago
    So I was going to post a whole "cheesy Chicken Piquant" recipe but most of it is right here so...

    Pound flat some chicken breasts, spread this on them, roll em up, wrap em in bacon and cook em for 50 minutes.
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  • wynnebaer 11 years ago
    Sounds like it would be a hit in our house....;D
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  • jenniferbyrdez 11 years ago
    Love hot stuff. Sounds good.
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