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Geckofiend / All my dishes 1 year, 11 months ago
I created this as a filling for another recipe (soon to follow) and discovered that it's excellent on crackers as an appetizer.
Prep:10m Cook:10m Servings:1
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Geckofiend |
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jenniferbyrdez 1 year, 11 months ago said:
Love hot stuff. Sounds good.
wynnebaer 1 year, 11 months ago said:
Sounds like it would be a hit in our house....;D
geckofiend 1 year, 11 months ago said:
So I was going to post a whole "cheesy Chicken Piquant" recipe but most of it is right here so...
Pound flat some chicken breasts, spread this on them, roll em up, wrap em in bacon and cook em for 50 minutes.