Recipe

Cream Cheese Danish Recipe


Cream Cheese Danish Recipe
quick and easy

Jeannej

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Ingredients
  • 2 eight oz pkg of cream cheese
  • 2 pkgs crescent rolls
  • 3/4 cup sugar
  • 1 tsp vanilla
  • 1 egg yolk
  • 1 egg white
  • powered sugar

Directions
  1. put 1 pkg crecent roll in 13x9 inch pan
  2. mix: cream cheese, sugar, egg yolk, and vanilla together
  3. pour over crescent rolls
  4. put the other pkg. of rolls ontop of cream cheese mixture
  5. beat egg white till frothy and brush over crescent rolls and bake at 350 for 20 min.
  6. top with powered sugar
  7. or mix poowered sugar with water and top.

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Comments


Yummy...Bookmarked, thanks....;D


Glad you put this on here, I've been meaning to get this recipes from you!! Yummy!!


Yummers, thanks


Easier on the waist (slightly) than the butter version, thanks for the post. On the Easter menu. Have a Hoppy Day!


Yummy!


Wow love this one high5 thanks


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