Ingredients
- 2 eight oz pkg of cream cheese shopping list
- 2 pkgs crescent rolls shopping list
- 3/4 cup sugar shopping list
- 1 tsp vanilla shopping list
- 1 egg yolk shopping list
- 1 egg white shopping list
- powered sugar shopping list
How to make it
- put 1 pkg crecent roll in 13x9 inch pan
- mix: cream cheese, sugar, egg yolk, and vanilla together
- pour over crescent rolls
- put the other pkg. of rolls ontop of cream cheese mixture
- beat egg white till frothy and brush over crescent rolls and bake at 350 for 20 min.
- top with powered sugar
- or mix poowered sugar with water and top.
The Rating
Reviewed by 4 people-
Easier on the waist (slightly) than the butter version, thanks for the post. On the Easter menu. Have a Hoppy Day!
notyourmomma
in South St. Petersburg loved it
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Yummy!
gapeach55
in Covington loved it
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wow love this one high5 thanks
momo_55grandma
in Mountianview loved it
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Reviews & Comments 6
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All Comments
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Your Comments
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