Recipe

Ceylon Bread Recipe


Ceylon Bread Recipe
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I got it frm my best friend . It was almost like a comfort food .

Cholena


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Ingredients
  • All pupose flour or white flour ( maida ) 9 tbsp for making 6 .
  • baking soda 1/2 tsp
  • Freshly grated coconut 3 tbsp
  • butter or olive margarine 2 tbsp
  • olive oil 2 tbsp
  • water
  • salt to taste

Directions
  1. Whisk the flour , soda and the salt .
  2. Mix the coconut .
  3. den mix the margarine well .
  4. add water bit by bit until a ball forms . add the oil to avoid stickiness .
  5. cover and set aside for 30 mins .
  6. divide into 6 balls .
  7. roll each into flat shape .
  8. cook on a shallow pan .
  9. Make sure it's completely cooked on one side before you flip it over .
  10. Serve with hot chutney or gravy .

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Comments


Question: is the coconut sweet or just plain organic, in natural state or freshly grated?


Freshly grated coconut .


I love bread and will try this. Bookmarking for later. Thanks for posting.


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