Recipe
Easy Fish Tacos Recipe
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Jidlo / All my dishes 2 years, 10 months ago
Tastes just as good as Rubio's Fish Tacos and calls for fish sticks -- the secret shortcut. My husband raved.
Prep:10m Cook:15m Servings:2
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 Jidlo |
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Fans
Ingredients
- 6-8 frozen fish sticks (3-4 per taco)
- corn or flour tortillas, small
- shredded cabbage
- 2 tomatoes, chopped
- 1/4 onion, chopped
- 2 tbs cilantro, chopped
- 3 limes
- 1/4 cup mayo
- 1/4 sour cream or yogurt
- salsa
Directions
- Preheat oven
- Bake fish sticks according to directions
- Chop and shred produce
- Mix tomatoes, onions and cilantro
- Add juice from 1 lime into tomato mix
- Mix mayo and sour cream or yogurt to make white sauce
- Add juice from 1 lime to white sauce
- Warm tortillas
- Assemble tacos: fish sticks, white sauce, salsa, tomato mix, cabbage
- Serve with additional salsa and lime slices
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Average score: 4.5 / 5
No. of ratings: 4
No. of ratings: 4
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hellenkisic 2 years, 8 months ago said:
Thank you for an incredible recipe. I love fish tacos, however, I didn't like all of the fuss cooking the fish. You just made my life easier because I can now have my fish tacos and cook them too. BRAVO!!!!
notyourmomma 1 year, 11 months ago said:
Yahoo, easy easy fish taco's that my kid will eat.
binky67 1 year, 1 month ago said:
Niiiice!!!!!!
nieleyde 7 months ago said:
We grilled the fish instead of using the oven. It turned out delicious.