Recipe

Cocktail London Broil Recipe


Cocktail London Broil Recipe Upstatevoyager / All my dishes
7 months, 3 weeks ago
An easy way to present a nice appetizer for company.
Prep:480m Cook:10m Servings:8

Upstatevoya

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Ingredients
  • 1 flank steak for London broil
  • barbecue sauce
  • 1/2 cup red wine
  • French bread, sliced
  • butter
  • garlic powder
  • fresh parsley, minced

Directions
  1. Pierce flank steak with a fork. Brush both sides with a good quality barbecue sauce. Place in zip-lock bag.
  2. Pour wine into bag. Seal and chill overnight.
  3. Remove meat from marinade. Broil 2 inches from heat source for 5 to 7 minutes per side. Remove from oven and chill at least 2 hours.
  4. When well chilled, slice very thinly across the grain. Arrange on one side of serving platter.
  5. Meanwhile, spread bread slices with butter and sprinkle with garlic powder and parsley.
  6. Broil bread until lightly browned. Arrange slices on serving platter.
  7. Serve with a nice mustard in the center.

Not quite what you're looking for? See more Appetizers / Beef And Meat
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