How to make it

  • Place all dry ingredients in a blender or food processor and mix until they have the consistency of a very fine powder.
  • Use 1 to 2 teaspoons of the dry mix to one coffee mug of hot water.
  • Store in air-tight container.

Reviews & Comments 3

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  • angelgirl94 10 years ago
    I always mix a little coffee in with my hot cocoa. Delish! Thanks for sharing.
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    " It was excellent "
    mumtazcatering ate it and said...
    WOW!!!!!!!!!!!!!!!!!jo jo ba what a great help and so easy
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  • jo_jo_ba 10 years ago
    Amount Per Serving
    Calories: 3.3
    Total Fat: 0.2 g
    Cholesterol: 0.0 mg
    Sodium: 1.0 mg
    Total Carbs: 0.4 g
    Dietary Fiber: 0.1 g
    Protein: 0.1 g
    Was this review helpful? Yes Flag

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