Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Recipes

Spiced California Walnuts Recipe

Ingredients

How to make it

  • Preheat oven to 225°F and line a large shallow baking pan with foil.
  • Combine the egg white and water. Beat until foamy.
  • Add the walnuts and toss to coat.
  • Pour the mixture into a strainer and let drain 2-3 minutes.
  • Combine sugar, cinnamon and allspice in a plastic or paper bag, shaking the bag to mix.
  • Add the walnuts; hold the bag shut and shake vigorously to coat the nuts.
  • Spread nuts in one layer on the prepared baking sheet.
  • Bake for 1 hour, stirring every 15 minutes.
  • Cool completely, stirring occasionally and breaking nuts apart if stuck together.
  • Don’t worry if they stick to the foil, it is easy to peel them off.
  • Store in a tightly-capped jar.

Reviews & Comments 1

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

The Cook

megan2300 San Francisco

Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes