How to make it

  • Preheat oven to 375
  • Combine flour, oats, sugar, and butter. Mix Well
  • Reserve 1 1/2 cups mix.
  • Press the rest in the bottom of a greased 9X13.
  • Bake 15 minutes.
  • While baking mix cream cheeseand milk until smooth.
  • Add juice.
  • Spread over crust and spoon in filling of your choice speratically.
  • Crumble remaining oats over top.
  • Bake for 40 minutes.
  • Serve hot or cold.

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