Ingredients

How to make it

  • In a large serving dish alternate slices of tomatoes and mozzarella cheese.
  • Sprinkle with oil, vinegar and basil.
  • Season with salt and pepper.

Reviews & Comments 2

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    " It was excellent "
    lincolntoot ate it and said...
    I make this very recipe and it is very good!
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    " It was good "
    jencathen ate it and said...
    I love tomatoes and fresh milk mozzarella. So refreshing. I put down my alteration at the bottom and we have it about once a week in the summer.

    In Italy they call this Insalata Caprese.
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