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How to make it

  • Beat the egg and egg white and milk in a pie plate or wide, shallow bowl.
  • Spread the mustard on the 4 slices of bread.
  • Layer with cheese and turkey and press together lightly.
  • Spray frying pan with cooking spray and heat.
  • One at a time, dip sandwich into batter, then place into hot skillet.
  • Cook, pressing down with a spatula until golden brown, then flip carefully & brown other side.
  • Serve immediately.

Reviews & Comments 3

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    " It was excellent "
    greekgirrrl ate it and said...
    Fantastic..I don't know anything about points but it sounds really good!
    Was this review helpful? Yes Flag
    " It was excellent "
    juliecake ate it and said...
    Love this sandwich and now I'll be able to have it more often with your version...thanks!
    Was this review helpful? Yes Flag
  • michelle73 10 years ago
    Oh I'm going to have this for lunch! Thank you!
    Was this review helpful? Yes Flag

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