Coffee N Cream Strusel Cake
From lillyann 16 years ago
- 220 minutes to make
- Serves 8
A deliciously soft and buttery strusel cake is rippled and smothered in a the flavors of butter, coffee, brown sugar and walnuts .
Ingredients
- butter flavor Cooking Spray shopping list
- parchment paper shopping list
- 1 box (16 oz.) pound cake mix ( I use Betty Crocker) shopping list
- 2 large eggs shopping list
- 3/4 cup water shopping list
- 1/4 cup plus 2 tablespoons Viennese-style coffee drink mix shopping list
- 1/4 cup packed brown sugar shopping list
- Nut topping ( I use walnuts) shopping list
- 1 tablespoon all-purpose flour shopping list
How to make it
- Lightly coat a 6 cup souffle dish with cooking spray. Cut parchment paper to fit the bottom of the souffle dish. Place in souffle dish. Coat parchment paper with cooking spray; set aside.
- In a large mixing bowl, combine cake mix, eggs water, and 1/4 cup of the coffee drink mix. Using a hand held electric mixer, beat on low speed for 3 minutes, scraping down the sides of the bowl. Pour into prepared souffle dish.
- In a small bowl, combine the remaining 2 tablespoons of coffee drink mix, brown sugar,1/2 cup of the nut topping, and flour. Sprinkle over top of cake batter; set aside.
- Crumple aluminum foil to create a "ring base" about 5 inches in diameter and 1 inch think. Place ring in a 5-quart slow cooker. Place souffle dish on top of ring. Stack 8 paper towels; place on top of slow cooker to absorb moisture. Secure with lid.
- Cook on LOW heat setting for 3 to 4 hours. (Do not lift lid for the first 2 hours of cooking.)
- Transfer souffle dish to a wire rack; cool completely. Using a thin-bladed knife, loosen edge of cake from dish. Invert onto a serving plate. Sprinkle with additional nut topping (optional).
The Rating
Reviewed by 6 people-
That looks good!
henrie
in Savannah loved it
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Great recipe Lillyann.. Rated and saved, thanks.
berry
in Myrtle Beach loved it
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Sure sounds good to me... I agree with Ahmed1, you can count on him...
shirleyoma
in Cove loved it
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