Recipe

Shrimp Stuffed Avocados Recipe


Shrimp Stuffed Avocados Recipe
A cup of gazpacho and a shrimp stuffed avocado for lunch is my idea of heaven - I can have summer year round.

Mrspotatohe

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Ingredients
  • 1½ tablespoons lemon juice
  • 2 tablespoons olive oil
  • 1 teaspoon Dijon mustard
  • salt and pepper to taste
  • 1/2 cucumber, peeled, seeded and diced small
  • 1 stalk celery, diced small
  • 8-oz package cooked salad shrimp, thawed if frozen
  • 2 ripe avocados, each cut in half lengthwise, stone removed

Directions
  1. Combine lemon juice, oil, mustard, salt, pepper, cucumber, celery & shrimp.
  2. Spoon into avocado halves
  3. Serve

Not quite what you're looking for? See more Salad / Salads
Comments


Keep the avocado recipes coming...LOVE THEM


MrsP, you surprise me! Why would you want summer year round in MN?!?? Just kidding - this sounds so good. I love the combo of shrimp and avocado. I'll be trying this one soon - thanks, and stay warm up there!!


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