Recipe

Butternut Cake Recipe


Butternut Cake Recipe
Add Step-by-Step Photos

Delicious!

Dixiediner

 Does this look good? Yeah! / Nope
Fans
Ingredients
  • 1 C vegetable shortening
  • 2 C Granulated Sugar
  • 2 C all purpose flour
  • 1 C self rising flour
  • 1 C milk
  • 4 eggs
  • 2 T vanilla
  • 2 T butternut flavoring
  • Cream sugar and shortening. Add eggs one at a time and beat until creamy. Add flour alternating with milk. Add flavors. Beat on low speed until all ingredients are blended and mixture is smooth. Bake in three 9-inch round pans at 350º for approximately 25-30 minutes. Do not over bake.

Directions
  1. Icing:
  2. 4 C Powdered Sugar
  3. 1 stick margarine
  4. 1 8-oz pkg cream cheese
  5. 1 C finely chopped nuts
  6. 1 ½ C flake coconut
  7. 1 T vanilla
  8. 1 T butternut flavoring
  9. Melt margarine and cream cheese over low heat. Pour into mixing bowl. Add sugar and beat until smooth. Fold in nuts, coconut and flavorings until thoroughly mixed. Spread on cool cake layers. If icing is too stiff, add a little milk.

Recent Gawkers
Not quite what you're looking for? See more Dessert / Cakes
Comments


Great, great recipe!! Delicious.


Yum, thanks for the sharing, great post.


Different and delightful!


Add a Comment
You must be logged in to comment on a recipe. Login
Alterations
No alterations yet


Suggest an Alteration
You must be logged in to suggest a recipe alteration. Login
Viewing Butternut Cake Recipe

Tool Box

url
Print Recipe
Email it
Send Recipe to Cell Phone
Login to Add a Note [?]
Login to Save this [?]
Subscribe to dixiediner [?]
Flag as Interesting/Unique [?]
Add to Comparison Queue [?]

Flavors

Login to Add Flavor Tags [?]

Ratings & Honors

5

You need to be logged in to rate a recipe.

Related Menus