Recipe

Vietnamese Coffee Recipe


Vietnamese Coffee Recipe
This drink is so delish! I've been hooked on it for a while now & it's totally replaced starbucks in my book

Missaprilpi

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Ingredients
  • 1/2 c dark roasted coffee (like french) grounds
  • 4 c water
  • 8 Tblsp sweetened condensed milk, divided
  • Ice

Directions
  1. Brew coffee with coffee grounds & water in drip, percolator, or press (press does well with single serving of this recipe)
  2. In 4 regular glasses, pour in 2 Tbsp sweetened condensed milk each
  3. Fill each glass with ice
  4. Pour hot brewed coffee in each glass
  5. Stir & Enjoy! (If serving formally, let guests stir as the unstirred version is quite pretty)
  6. Can easily be adjusted for different serving sizes

Not quite what you're looking for? See more Drink / Coffees
Comments


A friend introduced me to this coffee only a month or two ago, it is so tasty! I am meeting her tomorrow morning and have already instructed her not to forget the condensed milk :) Great post, well done.


Love Vietnamese coffee!


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Alterations


Um.....my bad! It should be 8Tbsp sweetened condensed milk, divided... can't tell I'm a Senior Math Major, huh? lol!

BTW, I buy my sweetened condensed milk from the latin section of the supermarket. It's called la lachera & comes in a larger plastic squeeze bottle. Way more convenient than the little cans.


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