What is the recipe stumbler?

Find recipes that are related narrowlybroadly
Recipe

Harvard Beets Recipe


Harvard Beets Recipe
This is simple and very good.

Cheryilyn

 Does this look good? Yeah! / Nope
Fans
Ingredients
  • 1 can sliced beets (Reserve juice)
  • 1/2 med onion (sliced)
  • 1 T. cornstarch
  • 2 T. sugar
  • 1/2 tsp. salt
  • 2/3 C. reserved juice and water
  • 1/4 C. vinegar
  • Dash of pepper

Directions
  1. In saucepan, stir together cornstarch, sugar, salt and pepper.
  2. Stir in vinegar and combined beet juice and water. Cook, stirring constantly, until mixture thickens and boils.
  3. Boil and stir 1 min.
  4. Add beets and onion and heat through.

Recent Gawkers
Not quite what you're looking for? See more Side Dishes / Vegetable Dishes
Comments


I usually add just a bit more sugar, but these are sooooooooo good, my mom always called them sugar spiced beets... they are worth a 5


They are worth 2 5s


These are delicious!


Add a Comment
You must be logged in to comment on a recipe. Login
Alterations
No alterations yet


Suggest an Alteration
You must be logged in to suggest a recipe alteration. Login
Viewing Harvard Beets Recipe

Tool Box

url
Print Recipe
Email it
Send Recipe to Cell Phone
Login to Add a Note [?]
Login to Save this [?]
Subscribe to cheryilyn [?]
Flag as Interesting/Unique [?]
Add to Comparison Queue [?]

Flavors

Login to Add Flavor Tags [?]

Ratings & Honors

5

You need to be logged in to rate a recipe.

Groups

This recipe belongs to the following groups:
You need to be logged in to add a recipe to a group

Related Menus