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How to make it

  • Remove and discard thin slice from tops of peppers.
  • Remove seeds from inside and cut peppers in half lengthwise.
  • Drop pepper halves into boiling salted water and cook 3 minutes.
  • Remove and drain on paper towels.
  • Preheat oven to 350 then spray rectangular glass baking dish with non-stick cooking spray.
  • In large skillet brown beef then drain well.
  • Stir in taco seasoning then add water and tequila and mix well.
  • Bring to boil then lower heat and simmer 20 minutes stirring occasionally.
  • Remove from heat then stir in onions, chilies and rice.
  • In small bowl combine enchilada sauce and taco sauce then stir 1/4 cup into meat mixture.
  • Return meat mixture to medium heat then cover and cook 5 minutes stirring occasionally.
  • Heap meat mixture onto pepper halves then place into prepared baking dish.
  • Pour remaining sauce mixture over and around stuffed peppers.
  • Cover tightly with foil and bake 20 minutes.
  • Remove foil then sprinkle cheese evenly over peppers and continue baking 10 minutes.
  • Transfer peppers to large serving platter and surround with lettuce and tomatoes.

Reviews & Comments 5

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  • gummibearpixie 5 years ago
    i've never tried stuffed peppers before so i've been looking for a recipe to try this looks good i'll try it
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  • momo_55grandma 6 years ago
    good recipe love peppers
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  • donman 6 years ago
    This really sounds good. I can’t wait to try it :)
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  • jenniferbyrdez 6 years ago
    This one too. LOve it.
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    " It was excellent "
    pqsunny ate it and said...
    I love to make stuffed peppers. This is a new version and I can't wait to try it. It is so fun to try a favorite in a new way.
    Was this review helpful? Yes Flag

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