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Home Cheap Cooking A Ham Shank

Fried Asparagus Recipe

Ingredients

How to make it

  • In boiling, salted water, cook the asparagus spears until just tender.
  • Drain on paper towels.
  • In a bowl, beat the egg with milk.
  • Dip the asparagus in the egg/milk mix, then into the breadcrumbs.
  • Heat enough olive oil to cover the asparagus in a deep fryer or a large skillet.
  • Fry the asparagus until lightly browned.
  • Drain on paper towels.
  • Season with your desired amount of salt and pepper.
  • Sprinkle with grated romano cheese.

Reviews & Comments 1

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  • nocturnalife 17 years ago
    Never has aspargus fried, bookmarking to try this one, sounds good. Thanks
    Was this review helpful? Yes Flag

The Cook

scpepccee Fort Mill, SC

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