Recipe

Sweet And Tangy Collard Greens Recipe


Sweet And Tangy Collard Greens Recipe Turlak / All my dishes
7 months, 1 week ago
My daughter never would eat collards until I made this recipe! It is also a healthier way to eat collards...w/out the bacon and/or ham...even though that is good too, but this is now my favorite way to cook greens!
Prep:5m Cook:15m Servings:4

Turlak

 Does this look good? Yeah! / Nope
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Ingredients
  • 1 1/2 pounds collard greens - parboiled and drained well
  • 3 tablespoons balsamic vinegar
  • 2 tablespoons honey
  • 1 teaspoon grated fresh ginger root

Directions
  1. Put drained collards in saucepan and warm.
  2. Whisk together next 3 ingredients and pour over collards.
  3. Warm thoroughly and serve!

Not quite what you're looking for? See more Side Dishes / Vegetable Dishes
Comments

pat2me 7 months, 1 week ago said:
I love greens...thanks for posting!
Thanks for the friend invite as well if I didn't mention it before!


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