Recipe

Split Pea Soup W Bacon Recipe


Split Pea Soup W Bacon Recipe Jdarr / All my dishes
1 year, 10 months ago
I made this today for the 2nd time and it was excellent again. I've made it before and I think I found the recipe online when I first made it.
Prep:30m Cook:6070m Servings:6

Jdarr

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Ingredients
  • 1 pkg bacon, chopped into roughly equal pieces
  • 1 large onion, chopped
  • 2 carrots, peeled and chopped
  • 2 stalks celery, washed and chopped
  • 4 cloves garlic, peeled sliced thinly
  • 1 16 oz pkg dried split peas
  • 8 cups chicken broth
  • 2 bay leaves
  • 1 tbsp dried rosemary
  • Salt and pepper
  • 2 cups of frozen peas(if Desired)
  • 1 tbsp of any vinegar

Directions
  1. Place bacon in a large soup pot over a medium high heat.
  2. When the bacon is brown and crispy drain all but 2 tbsp of fat
  3. Add onion, carrots, celery and garlic to the pot and sauté for a few minutes.
  4. Add the dried peas, stock, bay leaves, rosemary and salt and pepper.
  5. Bring to a simmer and continue cooking until the soup is thick and the peas are completely soft.(aprox 50-60 minutes)
  6. Stir in frozen peas(if desired, though I like the different texture and bright color of them)and stir to heat through.(10 minutes)
  7. Stir in the vinegar and add salt and pepper to taste.

Not quite what you're looking for? See more Soup And Stew / Bean
Comments

tannzzi 1 year, 10 months ago said:
Sounds Great, & I Love soup, especially in the Winter


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