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Cmon68 / All my dishes 9 months ago
A great way to enjoy all things corn!!
Prep:5m Cook:30m Servings:4
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Cmon68 |
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kimmer 9 months ago said:
Very good and very easy. Love easy and love corn! Great post.
pleasantvalleycabins 1 month, 4 weeks ago said:
I don't know why but we've always called this Kentucky Spoonbread. Whatever it is, I can attest that this is oh so good! Oh I see now that you use onion and don't use an egg, otherwise, exactly alike. I may have to try the addition of onion, which I love. Thanks for sharing! Peg