Garlic and Rosemary Shrimp
From coffeebean53 16 years ago
- 10 minutes to make
- Serves 4
A wonderful shrimp dish to serve over pasta. I found this one in Southern Living. This recipe calls for a whole bulb of garlic not just a couple of cloves.
Ingredients
- 1 pound shrimp, peeled and deveined (leave tails on if desired) shopping list
- 2 TB butter shopping list
- 1/4 c. olive oil shopping list
- 1 large bulb of garlic shopping list
- 1/2 c. dry white wine shopping list
- 2 TB white wine vinegar shopping list
- 1 TB lemon juice shopping list
- 3 dried red chili peppers shopping list
- 3 bay leaves shopping list
- 1 tsp. salt shopping list
- 2 TB chopped fresh rosemary shopping list
- 1 tsp. dried oregano shopping list
- 1/2 tsp crushed dried red pepper shopping list
- Garnish: lemon slices and fresh rosemary springs shopping list
How to make it
- Melt butter with oil in a skillet over medium-high heat. Gut garlic in half crosswise; separate and peel cloves. Add to butter mixture; saute 2 minutes.
- Stir in wine and next 8 ingredients; cook, stirring constantly, 1 minute or until thoroughly heated.
- Add shrimp; cook 5 minutes or just until the shrimp turn pink.
- Remove bay leaves and serve over favorite pasta. Garnish with lemon slices and fresh rosemary sprigs.
People Who Like This Dish 6
- JABNJENN Nowhere, Us
- winny Denver, CO
- kimmer Dunedin, FL
- vickycummins Munster, IN
- asheats BIG BEAR LAKE, CA
- texaschef DALLAS, TX
- pat2me Nashua, NH
- coffeebean53 Charlotte, NC
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The Rating
Reviewed by 3 people-
I've been on a shrimp and pasta kick lately, This is perfect. I love the combination of flavors with the garlic (can never have enough, rosemary and pasta. I think I'd like to throw in a pinch of cayenne as well, just to turn it up a notch. Great pos...more
asheats
in BIG BEAR LAKE loved it
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This one sounds good too. Coffeebean which one do I make tonight?! lol. Love the garlic!
kimmer
in Dunedin loved it
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Just so you know, hubby decided on this one tonight. I think it was the whole bulb of garlic that enticed him. He loves his garlic! He's even offered to peel the shrimp if I make it. :) Can't beat that. Off to the grocery. Will let you know how ...more
kimmer
in Dunedin loved it
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