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German Almond Muffins Recipe

Ingredients

How to make it

  • Cream butter and sugar.
  • Beat in eggs, vanilla, and milk.
  • Combine cinnamon, nutmeg, baking powder and flour.
  • Add flour mixture to butter mixture.
  • Gently fold in almonds, orange rind and raisins.
  • Pour batter into greased muffin tins, filling half full.
  • Topping:
  • Mix topping ingredients together; sprinkle over unbaked muffins.
  • Bake at 375ºF. for 25 to 30 minutes, or until browned.

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The Cook

thepiggs MO

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