Recipe

Cowboy Fry Bread Recipe


Cowboy Fry Bread Recipe
I haven't made these yet, but they sound good.

Hayleesgran

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Ingredients
  • 1 cup milk
  • 1 package active dry yeast
  • 2 tablespoons granulated sugar
  • 2 eggs, beaten
  • 1 teaspoon salt
  • 3 1/2 to 4 cups all-purpose flour, sifted
  • Vegetable oil

Directions
  1. Heat the milk over the stove or in the microwave until warm but not hot. Pour into a large bowl and add yeast and sugar. Stir in beaten eggs and salt, then slowly mix in flour until mixture forms a smooth, elastic dough. Cover with a towel and allow to rise until double in size (30 minutes to one hour). Lightly flour work surface and divide dough into 12 pieces roughly the size of tennis balls, then flatten into discs. Let dough rise again, about 10 minutes.
  2. Heat oil to 350 degrees F in a deep fryer, large pot or skillet. Fry dough discs one or two at a time for three to five minutes, depending on size, turning once.

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Comments


My momma used to make these, so good.. thanks for the recipe... Got my 5


We love this....called Fried Dough here. We split them with a fork and put butter and maple syrup on them.....great with jam too!
Great post!


Good recipe fry bread is Delicous THANKS


I love these, make em for breakfast alot, goes so well with eggs.


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