Creamy Baked Spinach
From angelgirl94 17 years ago
- 20 minutes to make
- Serves 6
Who says vegetables have to be dull? I learned to love spinach with this delicious recipe.
Ingredients
- 2 10oz packs chopped spinach-thawed and drained shopping list
- 1 8oz pack cream cheese-softened shopping list
- 1 can cream of mushroom soup shopping list
- 1 8oz can french fried onions shopping list
- 1/4 cup crushed Ritz crackers shopping list
- 2 tablespoons melted butter shopping list
How to make it
- Preheat oven to 350 degrees.
- In a medium sized mixing bowl. Combine cream cheese,mushroom soup,and fried onions. Mix well.
- Squeeze as much water out of the spinach as you can and add to cream cheese mixture, Stir until well combined.
- Spoon mixture into a greased 2-liter baking dish.
- Sprinkle cracker crumbs on top and drizzle with melted butter.
- Bake 20 minutes or until lightly browned.
- Can also be made with reduced fat cream cheese and mushroom soup. I don't recommend fat free ingredients.
People Who Like This Dish 6
- irishiz Annapolis, MD
- lycett CANYON COUNTRY, CA
- clbacon Birmingham, AL
- cheryilyn Salem, OR
- craners Coarsegold, CA
- angelgirl94 Reidsville, NC
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Reviewed by 2 people
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