Recipe

Chile Roasted Pecans Recipe


CHILE ROASTED PECANS Recipe Lycett / All my dishes
1 year, 10 months ago
SPICY PECANS FOR SALADS OR JUST MUNCHING
Prep:5m Cook:30m Servings:4

Lycett

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Ingredients
  • 1 1/2 CUP PEANUT OIL
  • 1/4 CUP RED CHILI POWDER
  • 1 TBLS. SALT
  • 2 TBLS. KAHLUA
  • 2 TBLS. SUGAR
  • 3 CUPS PECANS

Directions
  1. COMBINE ALL INGREDIENTS
  2. MIX UNTIL NUTS ARE COATED
  3. SPREAD MIXTURE ON OILED ALUMINUM FOILED COOKIE SHEET
  4. BAKE AT 399 DEGREES FOR 20-30 MINUTES
  5. SERVE OVER SALADS AND SLAWS
  6. OR JUST MUNCH

Recent Gawkers
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Comments

toleliz 1 year, 6 months ago said:
This looks like one to try.


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