Recipe

Roasted Red Pepper Hummus Recipe


Roasted Red Pepper Hummus Recipe
Add Step-by-Step Photos 		Brilynn / All my dishes
7 months, 3 weeks ago
This is a quick hummus to make up and can be used as a dip with crudites or as a spread on sandwiches.
Prep:10m Servings:4

Brilynn

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Ingredients
  • 2 red peppers
  • 1 can chic peas
  • Juice of 1 lime
  • 1 tsp cumin
  • 1 tsp sesame oil
  • 2 tsp olive oil
  • Salt and Pepper to taste

Directions
  1. Roast the peppers whole in a 450F oven until the skin begins to turn black.
  2. Remove from the oven and place immediately in a plastic bag. Let the peppers sit for ten minutes in the bag and then remove the skin and discard along with the inside of the peppers.
  3. Place all of the ingredients in a food processor and blend until smooth.
  4. Serve with fresh cut veggies.

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Comments

jenniferbyrdez 7 months, 3 weeks ago said:
Love this. Thanks.

trigger 3 months, 4 weeks ago said:
I make mine this way only I use lemon I will try the lime next time
Michael


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