Recipe

Candy Bar Stuffed Baked Apples Recipe


Candy Bar Stuffed Baked Apples Recipe
Mix and match your candy bars

Crossfire

 Does this look good? Yeah! / Nope
Fans
Ingredients
  • 4 medium apples
  • 1/4 cup toffee candy bar, coarsely chopped
  • 1/4 cup snicker bar, coarsely chopped
  • 2 tbsp unsalted butter
  • 1/4 cup toffee candy bar, finely chopped
  • 1/4 cup snicker bar, finely chopped
  • 3/4 cup apple cider
  • 1 tbsp sugar

Directions
  1. Preheat oven to 350
  2. Cut the top 1/2 inch from each apple
  3. Using a apple correr or small melon baller, scoop out the stem, core and seeds from each apple, leaving the bottom intact.
  4. Stand the apples in a 9 inch pan, cut side up.
  5. Divide the coarsely chopped candy barr among the apples, about 2 tbsp of candy bar per apple.
  6. Place 1 1/2 tsp butter inside each apple, on top of the candy bar pieces.
  7. divide the finely chopped candy bar among the apples.
  8. whisk together cider and sugar amd pour this mixture around the apples.
  9. bake uncovered until tender, 1 to 1 1/2 hours.

Recent Gawkers
Not quite what you're looking for? See more Dessert / Misc
Comments
No comments yet


Add a Comment
You must be logged in to comment on a recipe. Login
Alterations
No alterations yet


Suggest an Alteration
You must be logged in to suggest a recipe alteration. Login
Viewing Candy Bar Stuffed Baked Apples Recipe

Tool Box

url
Print Recipe
Email it
Send Recipe to Cell Phone
Login to Add a Note [?]
Login to Save this [?]
Subscribe to crossfire [?]
Flag as Interesting/Unique [?]
Add to Comparison Queue [?]

Flavors

Login to Add Flavor Tags [?]

Ratings & Honors

5

You need to be logged in to rate a recipe.

Groups

This recipe belongs to the following groups:
This recipe isn't in any groups
You need to be logged in to add a recipe to a group

Related Menus