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Peachy Cream Cake Recipe

Ingredients

How to make it

  • Mix together first 5 ingredients.
  • Spread in lightly greased 9x13 pan
  • Arrange peaches over batter.
  • Beat the cream cheese, sugar and 3 tablespoons peach juice for about 2 minutes.
  • Spread over peaches, leaving a 1-inch border.
  • Sprinkle cinnamon-sugar over cream cheese mixture.
  • Bake for 35 to 45 minutes in 350 degree preheated oven.
  • Cool and refrigerate.

Reviews & Comments 3

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    " It was excellent "
    gapeach55 ate it and said...
    Can't wait to try this either.I love cream cakes and peaches.
    Was this review helpful? Yes Flag
  • laadeedaa 16 years ago
    Mmmmm, this here sounds so good. Thanks.
    Was this review helpful? Yes Flag
    " It was excellent "
    henrie ate it and said...
    OH How yummie, thanks for sharing this great recipe.
    Was this review helpful? Yes Flag

The Cook

itsajourney Hills, MN

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